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Air Fryer Salmon and Fish Recipe

An easy air fryer fish recipe. This works great with salmon but also with any other fish!
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Prep Time 3 minutes
Cook Time 7 minutes
Course Main Course
Cuisine Seafood
Servings 2

Equipment

  • Air Fryer

Ingredients
  

  • 2 Filet of Salmon, around 6-8 oz each
  • 1 Teaspoon Coconut Oil
  • ½ Teaspoon Lemon Pepper
  • ½ Teaspoon Dill
  • Grated Lemon Rind

Instructions
 

  • Warm up your air fryer for at least two minutes at 400F.
  • Coat both sides of your fish with coconut oil, lemon pepper, dill, and grated lemon rind. If you have time, let it stand for an hour. It is ok either way.
  • Dip a paper towel in a little bit of coconut oil and spread it on the air fryer baskets. We do this so it doesn't stick when done cooking.
  • Place your fish in the air fryer and cook at 400F for 7 minutes. No need for flipping.
  • Serve and enjoy!

Video

Notes

We like to cook asparagus at the same time because it also takes 7 minutes.