Eggs a La Russe Recipe!

February 24, 2021

Eggs a La Russe is an appetizer that we think you and your friends will really enjoy. Plus, Blaine joins this episode and tells you some history behind the dish! Even better, this recipe takes a whole 5 minutes to make and tastes delicious!

Eggs a La Russe Recipe

Course Appetizer
Cuisine American
Servings 4

Ingredients
  

  • 6 Eggs cut in half lengthwise
  • 1 Cup Mayonaise
  • 3 Tablespoons Sweet Thai Chili Sauce
  • 1 Teaspoon Olives
  • 1 Teaspoon Onions diced
  • 1 Teaspoon Chives chopped
  • 1 Teaspoon Parsley
  • 1 Teaspoon Lemon
  • Dash of Hot Sauce

Instructions
 

  • Hard boil your eggs, cut them in half lengthwise, and set them aside.
  • Combine and mix every ingredient in a bowl (minus the eggs).
  • Pour the mixture on your eggs, serve, and enjoy!!

Video

Keyword Eggs
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Magda

Hi, I'm Magda! I was born in Romania and came to the US when I was 20. Along the way, I've traveled the world and studied cultures and their food. This channel is designed to teach you how easy it is to make delicious food in your own home with simple ingredients.

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Hello, I’m Magda

Hi, I'm Magda! I was born in Romania and came to the US when I was 20. Along the way, I've traveled the world and studied cultures and their food. This channel is designed to teach you how easy it is to make delicious food in your own home with simple ingredients.

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